The Orangery Restaurant

The Orangery is currently open for resident dinner service daily from 6-9pm and an advance table reservation is required. A room reservation does not guarantee a table reservation in the restaurant. At this time we are unable to accept non resident reservations.

Do please scroll down to see a sample dinner menu. Due to covid restrictions you must wear a mask in the hotel until seated. Due to social distancing requirements and capacity controls we strongly urge you to make a dinner reservation at the time of room booking to avoid disappointment. This can be arranged via email [email protected]manseofblair.com or by calling 01796 48 33 44. Online reservations are currently suspended as we manually manage bookings to comply with social distancing requirements.
The Orangery has been awarded a five star grading from
Visit Scotland and the AA in 2019. You will find a warm atmosphere, serving Scottish contemporary food made with fresh seasonal ingredients and the finest local produce.

Thank you for your support during this extraordinary time.
email [email protected] for future bookings
or call 01796 48 33 44

Sample Seasonal Dinner Menu – £65

The menu changes seasonally. Please advise of any dietary requirements at the time of table reservation.

Starters

Kitchen Garden Cured Beetroot, Whipped Goats Cheese,

Pickled Toffee Pecans, Rocket Oil

Ballotine of Halibut & Dunkeld Smoked Salmon,

Grapes & Snow Pea Salad, Basil Creme Fraiche

Eyemouth Crab, Walled Garden Apple, Salted Cucumber,

Caviar, Saffron Emulsion

Confit of Chicken & Pistachio Terrine, Charred Sweetcorn,

Tarragon, Truffle Popcorn

Main Courses

Fillet and slow cooked Shin of Angus Beef, Mushroom Puree, Garlic, locally foraged Chanterelles, Green Pepper Jus

Roast Scrabster Cod, Thai Flavoured Coconut Beans,

Oyster Mushroom, Baby Gem

Roast Ayrshire Pork, Parsnip Fondant and Puree, Chorizo Cabbage,

Split Mustard Dressing

Seared Loin of Venison, Sweet Potato Puree, Butter Potatoes, Brambles, Sauteed Spinach, Crushed Potatoes, Pink Peppercorn Jus

Forrester Style Mushrooms En Croute, Celeriac Puree, Courgette,

Caper & Sorrel Salsa

Desserts

Blair Athol 12 YO Single Malt Set Cream, Oat Caramel Biscuit,

Moy Cairngorms Heather Honey, Raspberries

Dark Chocolate Mocha Cup, Shortbread, Brown Sugar Crumb

Kitchen Garden Rhubarb Frangipane Tart, Creme Anglaise

Locally sourced

The Orangery is a real foodie destination, with ingredients sourced from the incredible local larder available in Highland Perthshire.

The Little Farm Shop Pop Up – Closed

Thank you to all who visited during The Little Farm Shop pop up. We will not be offering a farm shop or take away facility for 2021. We can recommend the Killiecrankie Visitor Centre Cafe which has recently opened a short drive away for coffee and delicious pastry!

Junior Menu

We have options for younger children and one for Inbetweeners, age 8-13 . You’ll find steak, pasta, and spiral sausages as well as milkshakes, candy floss ice cream and jelly babies to keep even the fussiest happy.

Young children (Under 8) are welcome in the restaurant between 1800-1900. We ask that young children remain seated and are supervised at all times and depart the restaurant by 1900.