The Orangery has been awarded a five star grading from Visit Scotland and the AA in 2019. You will find a warm atmosphere, serving Scottish contemporary food sourced from the incredible local larder available in Highland Perthshire.
Or alternatively please email reservations@theoldmanseofblair.com or call 01796 48 33 44
Join us for a special culinary dinner menu over the Blair Castle International Horse Trials and August Bank Holiday weekend. Advance reservations are required.
Please advise of any dietary requirements at the time of table reservation.
Starters
Baked Orkney Scallop
Ham Hock Terrine, Remoulade, Orchard Apple
Gressingham Duck Carpaccio, Fennel, Celeriac
Main Courses
Scottish Sea Trout, Leek, Potato, Chive Flower
Pea Risotto, Parmigano, Wild Garlic
Seared Loin of Venison, Foie Gras, Shallot
Desserts
Cranachan, Heather Honey, Perthshire Raspberries
White Chocolate, Fennel, Orange
Clootie Dumpling, Organic Egg Meringue, Kitchen Garden Mint
Dine in the restaurant between 5-6.30pm tables back by 7.30pm
Inbetweeners Menu is back! Perfect for hungry teens with favourites like Steak Frites and Chocolate Brownie from £18.95
Group dining is available for lunch and dinner subject to availability. Please call to discuss your specific requirements.
Afternoon Tea is available Monday – Friday by advance reservation (48hrs notice)
Kir Royale and Cake. Book our garden pavilion for a private group sitting (minimum 6 persons). Enjoy a classic Kir Royale cocktail with Bollinger Champagne and share our delicious classic Victoria Sponge Cake! £29.95 per person. Perfect for a birthday treat or friends get together!